DENIB-Denizli Food Cluster's Local Flavors Were In South Korea...
In collaboration with Economy Ministry of Turkey, within the scope of Denizli Food Cluster Project executed by Denizli Exporters Association (DENIB); South Korea Trade Mission was took place between 13th and 20th of May 2017. From DENIB-Denizli Food Cluster with a delegation of 16 people attended to the program.
Between the dates of 16th and 19th of May, 2017; Denizli Food Cluster and its 9 contributor firms exhibited in Seoul Food & Hotel which was held Korean Exhibition Center (Hall 4, 4E701).
During the exhibition; Mr. Süreyya ÇALIŞKAN, Member of the Board of DENIB, gave informations about the activities of DENIB-Denizli Food Cluster by thanking Mr. Arslan Hakan Okçal, Ambassador of Turkey in Seoul and Mr. Alper Atilla, Commercial Counsellor of Seoul who visited the Denizli Food Cluster booths.
DENİB-Denizli Food Cluster, which attracted the appreciation of the visitors with its wide product range, It introduced the local flavors of Denizli to South Korea at the Seoul Food & Hotel Exhibition 2017.
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